Ar de Arte Cockles in Brine 110 g – 12/case

Bring the flavors of Galicia to your store with Ar de Arte Cockles in Brine (30–40 pieces). Carefully hand-harvested from the pristine Galician estuaries, these tender cockles are preserved in a light brine to maintain their delicate, natural flavor. A premium Spanish conserva, perfect for tapas, seafood platters, or pairing with crisp white wines. Retailers will find them a high-value addition in the categories of Spanish conservas, gourmet seafood, and authentic tapas products.

• Authentic Ar de Arte cockles in brine from Galicia, Spain

• 30–40 tender cockles per tin, hand-selected for quality

• Preserved in a light brine, ready to enjoy

• Perfect for tapas, seafood platters, and wine pairings

• Premium Spanish conserva with strong gourmet appeal

• Case of 12 x 110 g tins, designed for wholesale

Brand: Ar de Arte
Net Weight: 110 g (3.9 oz) each
Origin: Product of Spain (Galicia)
Case: 12 Units