Rustichella Organic Corn Spaghetti 8.8oz 12 Units

Organic corn spaghetti by Rustichella d’Abruzzo, crafted in Italy as a gluten-free alternative to traditional wheat pasta. Its classic spaghetti shape makes it easy for customers to use in familiar recipes, while the corn base offers a naturally mild flavor and better-for-you positioning for shoppers seeking organic and gluten-free pantry staples.

A strong SKU for specialty retail, grocery, and foodservice looking to expand inclusive pasta assortments without losing authentic Italian brand appeal. This product supports health-conscious customers, gluten-free sections, and modern pantry displays, helping retailers drive repeat purchases, improve category variety, and maintain steady rotation.

12 units per case
Net weight: 8.8 oz (250 g) per bag
Origin: Italy
Brand: Rustichella d’Abruzzo